I thought I’d share some of my morning routines in case anyone’s looking for something to add to theirs.
Each morning, as my wife is finishing getting herself and our daughter ready for work and school, I make a pot of chai which my wife actually taught me how to several years ago when we were just dating. The principle is really basic. I fill a small pot with water, throw 4 black tea bags in, a palm full of cardamom pods, half a palm of cloves, about a tablespoon of ground ginger, two cinnamon sticks and a small piece of star anise. I bring it to a boil and let it simmer until it’s reduced by 2/3. Then I pour soy milk in until it’s a medium beige color. I add about 4 tablespoons of sugar, stir and pour. The pouring I do over the sink because I tend to spill it. Continue Reading